Wine pairing is optional and children 12 and under will enjoy the meal for a reduced rate. Reservations are available from am to pm. Serving from 12—9 PM. City Tavern —Old City In the mood to add a dash of history to your meal? Eat Thanksgiving like our four fathers, with costumed waiters who will serve a four-course meal, family-style. Reservations are required and there are three seating time options, so you can choose if you prefer a Thanksgiving meal at lunch or dinner. Devon Seafood Grill — Rittenhouse Thanksgiving favorites like roast turkey, cornbread, and sausage stuffing are on the menu for this three-course meal.
If you prefer something other than the traditional Thanksgiving fare, Devon's regular menu is also available. Fogo de Chao —Society Hill A Fogo Churrasco is on the menu for this Thanksgiving meal which means indulgent bone-in cuts, as well as seasonal recipes that highlight the best of the best. Fogo de Chao is serving dinner options all day long which means dinner prices all day. Serving from 11 AM—9 PM. The Hard Rock Cafe has you covered with the big bird and all the trimmings available. Serving from 11am to 10pm. Lacroix —Rittenhouse What better way to get exactly what you want for Thanksgiving than a holiday-themed buffet?
Seating from 11 AM— PM. This destination dinner includes a holiday-inspired three-course prix fixe dinner menu.
Children's offerings are also available if your little one is just not that into Thanksgiving. Serving from 12—8 PM. Scarpetta —Rittenhouse Scarpetta signatures, like spaghetti tomato and basil, plus your Thanksgiving favorites. Who could ask for anything more? Serving from 2—8 PM.
Square —Center City Square has all your favorite Thanksgiving fixings, and something for everyone with vegan offerings on the menu as well. Serving from 3— PM. Featuring family-style dining plus southern staples, it's almost just like home. Serving from 12—10 PM.
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Treasure Chest. Member Login. Reservations Follow us on Facebook. Oyster Rockefeller. Oven roasted hog island oysters topped with creamed spinach and mornay sauce.
Clams Casino. Oven roasted top neck clams, topped with bacon, bell peppers and onions. Shrimp Lejon. Oven roasted jumbo gulf shrimp stuffed with horseradish, wrapped in bacon. Fried Smelts.
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Lightly dusted and fried served with chipotle and marinara dipping sauces. Mixed Appetizers. Shrimp lejon, oyster rockefeller, clam casino, stuffed mushrooms. Market Price. Virginia Top Neck Clams. Hog Island Oysters. Cup 7. New England Clam Chowder. Chopped clams in a savory potato, onion and celery cream soup.
Maryland Crab. Crabmeat and vegetables in a seasoned tomato broth. Cup 8. Signature Snapper. Soup Du Jour. House Salad. Mixed Greens. Spring mix, cucumbers, olives, grape tomatoes and red onion tossed in our coriander vinaigrette. Baby arugula, grape tomatoes, and white cannellini beans dressed in a lemon olive oil vinaigrette. House Caesar. Romaine lettuce tossed in our house made caesar dressing, topped with garlic croutons and shaved parmesan.
Spinach Salad. Baby Spinach, pickled red onions, feta cheese, candied pecans finished with a truffle vinaigrette. Add any of the following to your favorite salad. Any Fish. Jumbo Shrimp. Crab Cake. All sandwiches and paninis served with french fries or house made chips and pickle. Chipotle or herb mayonnaise available upon request. Fresh Fish Sandwiches.
Pick from our daily fish selection prepared blackened, fried, grilled, baked, or pan seared. Served with lettuce and tomato. Served with french fries or house made chips and pickle. Maryland Style Crab Cake Sandwich.
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Seasoned domestic fresh lump crabmeat blackened, fried, or pan seared. Blackened Tuna Cheese Steak. Blackened chopped yellow fin tuna, melted provolone cheese with spicy ketchup. Fried Oyster Sandwich. Eastern shore oysters, lightly dusted with panko crumbs. Chesapeake Crab Roll. Domestic jumbo lump crab meat seasoned with old bay, celery and a bit of mayonnaise. Grilled Tuna Club.
Grilled yellow fin tuna steak with bacon, lettuce, tomato with herb mayonnaise. Grouper Reuben Panini. Grilled grouper fillet topped with cole slaw, cheddar jack cheese and russian dressing on thick rustic bread. Blackened Shrimp Blt Panini. Blackened shrimp, bacon, lettuce, tomato, fresh avocado, with balsamic mayo on thick rustic bread. Vegetable Panini. Grilled mixed vegetables, goat cheese and arugla finished with a balsamic glaze on thick rustic bread. Chicken Parmigiana Panini.
Tender breaded chicken, house made marinara, and provolone cheese on thick rustic bread. All entrees are served with two sides. All of our breaded items are prepared in Canola oil, resulting in zero trans fats. Crab Imperial. Domestic fresh lump crabmeat blended with our house made imperial sauce. Crab imperial atop tomato, cheese and a toasted english muffin. Maryland Style Crab Cakes. Seasoned domestic fresh lump crabmeat prepared blackened, fried or pan seared. Stuffed Jumbo Shrimp. Broiled jumbo gulf shrimp butterflied and topped with our crab imperial.
Fried Clams. Northeast clam strips, breaded and fried. Fried Shrimp.
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Tender domestic jumbo shrimp lightly breaded served golden brown. Fried Oysters. Eastern shore oysters, lightly breaded served golden brown. Fried Combo. Clams, fish, scallops, shrimp, and crab cake. This is where it all started! Fresh fish from around the globe.